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Smash Burger Balls – The perfect smash burger meat for real barbecue fans

Smash Burger Balls – The premium choice for juicy smash burgers

Our Smash Burger Balls are made from high-quality Smash Burger ground beef with the optimal fat content – ​​for particularly juicy and flavorful patties. Each pack contains four perfectly portioned 80g balls, ideal for authentic, restaurant-quality burgers.

Pure Smash Burger meat – no additives

We use pure, unseasoned Smash Burger meat – completely free of additives. So you can fully enjoy the natural flavor or season your patty to your liking. This freedom makes our Smash Burger Balls the ideal basis for creative burger ideas.

Perfect roasted aromas through the smash technique

Preparation is quick and easy: Place the ball in a hot pan or on the grill, smash vigorously, and sear briefly on both sides. The result? Crispy roasted flavors on the outside, with a tender, juicy center. This method brings out the best in Smash Burger ground beef .

🧑🍳 Smash Burger Balls Preparation – How to make your perfect patty

Step-by-step instructions for crispy smash burgers

Here's how to prepare Smash Burger Balls correctly:

  1. Preheat the pan or grill plate to a high temperature – ideal temperatures are around 200–220 °C.
  2. Place the Smash Burger Ball – directly from the refrigerator onto the hot surface.
  3. Flatten firmly with a smasher/spatula – to about 1 cm thickness.
  4. Fry for 1.5 minutes until a golden brown crust forms.
  5. Turn and fry for another 1-2 minutes for a juicy center with roasted flavors.
  6. Now season – add salt, pepper or your favorite mix freshly.
  7. Optionally top with cheese – after turning for the “melt” effect.

💡 Tip: Use a piece of baking paper between the smasher / spatula and the meat when smashing - this way nothing sticks and the shape stays perfect.

Versatile and always successful

Whether you serve them traditionally with cheese or add extravagant toppings, Smash Burger Balls are quick to prepare on the grill, pan, or teppanyaki plate and are always a hit. Ideal for BBQs, quick dinners, or your next burger night with friends.

Regionally & sustainably produced

Our Smash Burger meat comes from our own cattle, raised under species-appropriate conditions in the Black Forest. We raise, slaughter, and produce it ourselves – ensuring the highest quality and authentic BBQ enjoyment. With our Smash Burger Balls, you can bring artisanal meat and authentic flavor straight to your home.

Aus eigenem & Partner Viehbestand

Smash Burger Balls

Smash Burger Balls

4 × 80 g Smash Balls – 100% beef for crispy, juicy patties like a burger pro
  • frisch eingefroren, kann bei Zustellung angetaut sein
  • Regular price 6,19 €
    Sale price 6,19 € Regular price
    Unit price 19,34 €  per  kg
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    Smash Burger Balls – The perfect smash burger meat for real barbecue fans

    Smash Burger Balls – The premium choice for juicy smash burgers

    Our Smash Burger Balls are made from high-quality Smash Burger ground beef with the optimal fat content – ​​for particularly juicy and flavorful patties. Each pack contains four perfectly portioned 80g balls, ideal for authentic, restaurant-quality burgers.

    Pure Smash Burger meat – no additives

    We use pure, unseasoned Smash Burger meat – completely free of additives. So you can fully enjoy the natural flavor or season your patty to your liking. This freedom makes our Smash Burger Balls the ideal basis for creative burger ideas.

    Perfect roasted aromas through the smash technique

    Preparation is quick and easy: Place the ball in a hot pan or on the grill, smash vigorously, and sear briefly on both sides. The result? Crispy roasted flavors on the outside, with a tender, juicy center. This method brings out the best in Smash Burger ground beef .

    🧑🍳 Smash Burger Balls Preparation – How to make your perfect patty

    Step-by-step instructions for crispy smash burgers

    Here's how to prepare Smash Burger Balls correctly:

    1. Preheat the pan or grill plate to a high temperature – ideal temperatures are around 200–220 °C.
    2. Place the Smash Burger Ball – directly from the refrigerator onto the hot surface.
    3. Flatten firmly with a smasher/spatula – to about 1 cm thickness.
    4. Fry for 1.5 minutes until a golden brown crust forms.
    5. Turn and fry for another 1-2 minutes for a juicy center with roasted flavors.
    6. Now season – add salt, pepper or your favorite mix freshly.
    7. Optionally top with cheese – after turning for the “melt” effect.

    💡 Tip: Use a piece of baking paper between the smasher / spatula and the meat when smashing - this way nothing sticks and the shape stays perfect.

    Versatile and always successful

    Whether you serve them traditionally with cheese or add extravagant toppings, Smash Burger Balls are quick to prepare on the grill, pan, or teppanyaki plate and are always a hit. Ideal for BBQs, quick dinners, or your next burger night with friends.

    Regionally & sustainably produced

    Our Smash Burger meat comes from our own cattle, raised under species-appropriate conditions in the Black Forest. We raise, slaughter, and produce it ourselves – ensuring the highest quality and authentic BBQ enjoyment. With our Smash Burger Balls, you can bring artisanal meat and authentic flavor straight to your home.

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    Frequently Asked Questions

    Is it possible to ship meat and sausage in the summer?

    Yes, thanks to our innovative, sustainable paper packaging, shipping is possible even on very hot days

    How is the goods cooled

    If your package contains goods that require refrigeration , they will be cooled using ice packs made of pure water . The package is also insulated with our innovative, sustainable paper packaging .

    How are the products packaged?

    Almost all products are individually vacuum-packed . Only a few smoked products are simply wrapped.

    Do I have to be at home when my package is delivered?

    Our shipping service provider, GO! Express, has a delivery authorization to leave packages if no one is at home . While our packaging keeps items cold for up to 48 hours , you should always ensure someone is available to receive the package . It may also be advisable to have your package delivered to your workplace . You can safely keep the package sealed in a cool place until the end of the day. If, despite all these measures, you are not at home, GO! Express will attempt to contact you.

    Can I refreeze products that were shipped frozen, even if they are delivered thawed?

    Since our sustainable packaging ensures that the cold chain is never interrupted , you can refreeze the products without any worries .

    If I order multiple pieces of one item, will I receive them all at once?

    If you order multiple pieces of an item, you will, of course, receive the requested number individually packaged in the weight/quantity specified in the shop.