About Us

Virtual Open Day

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At home in Glottertal.

If our livestock is doing well, we are doing well too!

Here, in the "Tuscany of Germany," at the foot of the Black Forest, near the cathedral city of Freiburg, people enjoy living and working. To the west, with views of the Vosges Mountains in Alsace, the pristine and inviting landscape stretches south to the Swiss border. A special spot for people and livestock, a paradise for nature lovers and connoisseurs.

The basis of our high-quality meat products is exclusively produced from our own livestock and the livestock of our partners. The cattle and pigs are raised exclusively on our own farm feed . The best for the livestock. On this foundation, we create high-quality products of outstanding quality . Supported by a motivated, competent team, our company is unique in its type and size nationwide.

The best foundations for sophisticated products.

We have it in our hands.

The philosophy of the Reichenbach butcher shop is simple: Everything is done in one place , with heart and passion. Breeding, caring for, tending, slaughtering, processing, and selling exclusively in our own shops. And all this with transport routes within a maximum of 50 km . Environmentally friendly and with the highest standards of quality .

Our products are manufactured in our modern facility to the highest standards to meet our own high quality standards. All ingredients are purely natural. Conscientious work pays off. Year after year, our products receive the highest national awards .

Who needs a steak from Argentina, US beef from overseas, or a roast from Eastern Europe or Australia? Nobody. The Black Forest offers everything we need. If the livestock is well, we are well too.